We’re No. 1

The Barossa Fresh Foodland bakery department has ‘doughnut’ again, being crowned as national winner of its category in the IGA Awards of Excellence, after taking out the SA/NT award in April. “I’m pretty chuffed, I honestly didn’t expect...

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by Ella Pryor
We’re No. 1
The Barossa Fresh Foodland bakery staff, Emma Dowling, Adam Robinson and Sue Schiller celebrate being named Australia’s best Supa IGA bakery.

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