Nod to the humble 'lammie'

It's been described as an "Australian culinary icon," so it's not surprising that the humble lamington is given its own National Day, which for 2025 was celebrated on Monday. And while the Barossa is perhaps better known for its honey biscuits and...

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by Mel Siri
Nod to the humble 'lammie'
Tanya Henke from Sunrise Bakery at Angaston with the trademark plump lamingtons for National Lamington Day 2025.

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