Heartwarming soup for the stomach and soul

Renowned Chef Sam Smith, the visionary behind ‘Give A Little More Barossa Community Soup Kitchen,’ is excited about a new season of the initiative, which brings together some of the best of our local chefs and bakers in support of the community...

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by Verity Kew
Heartwarming soup for the stomach and soul
Sam Smith, Otherness Wines; Annabelle Travaglione, Executive Officer, Foundation Barossa; Beck Tucker, Mehl Sourdough; Scott Hazeldine, CEO Barossa Australia; Cathy Main, CEO The Barossa Co-op; Daniel Murphy, Fino, Seppeltsfield; Matteo Carboni, Casa Carboni; Emily Thomas, Otherness Wines; Jenny O’Brien, Board, Foundation Barossa.

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